June 10th marks National Gin Day and National Rosé Day. So, whether you love or hate them, you will learn more about them.

First, let’s discuss Gin. I remember Gin & Tonic being my mother’s summer drink, which I thought was awful. To be truthful, I thought it smelt like vomit. Now that I have worked in the liquor industry for several years, I have learned that not all gins are created equal. All gins must contain juniper berries, but not all gins taste like a pine tree. Many modern gins possess notes of bright citrus or sweet berries. Gins can be intimidating, but I do think it is a category worth exploring, especially if you are looking for a summer sipper.

Fun Facts

Gin was developed in Holland, not England. It was brought to England in the early 1600s by soldiers.
Gin was not designed to drink on its own it is to be used as a cocktail base.
Gin and tomato juice was a popular hangover cure in 1928.
To compare different gins, try diluting them with water and drinking them at room temperature. This method identifies the strengths and weaknesses.
James Bond, orders 19 vodka martinis and 16 gin martinis in 12 novels and 2 short stories.

Rosé Wine

Rosé wine was the first type of wine made because grape skin extraction wasn't developed yet, according to historians.
Rosé wine gets its pink color from red grape skins..The longer the juice sits, the darker it gets.
Rosé wine is not meant to age, it is best consumed young.
The French call it Rosé, the Italian call it Rosato, and the Spanish call it Rosado.
Most Rosé wines are dry, not sweet.
Rosé wines make great cocktails.